Description

LA LUNA Rosé sparkling wine (12,5% Vol)

MUNICIPALITY: Albugnano
VARIETY: local red berried grapes
ALTITUDE: 250 m a.s.l.
SOIL: medium texture, limestone
EXPOSURE: west
YIELD PER HECTARE: 100 q
TRAINING: single curtain with guyot pruning
HARVEST: manual at the beginning of September
WINE MAKING: direct pressing of the grapes, fermentation at low temperature, re-fermentation in autoclave
AGING: 1 month on refermentation yeasts

SERVICE TEMPERATURE: 10°
 GASTRONOMIC COMBINATION:
excellent as an aperitif

Tasting notes: rosé with light and simple tones. The nose recalls sensations of cherry and fresh red fruit, inserted in a graceful and soft bouquet. In the mouth it is fragrant, easy to drink, with a fresh and thirst-quenching finish