Bodegas Resalte de Peñafiel begins its second decade in 2020 dedicated to the production of high quality wines. Since its inception, it has made wines using exclusively the Tempranillo grape from different vineyards in the best areas of Ribera del Duero.

The vineyard area has 80 hectares in different heights, orientations and soils, which are cultivated combining good field work with modern laboratory techniques. The mixture of soils, including some very rich in limestone, together with the rigor followed in the vineyard, contribute to a fresher, more delicate and elegant style than what is usually seen in this designation of origin. Low harvest yields and hand-picked bunches to undergo a second selection upon arrival at the winery. One of the first wineries in the area to use gravity systems throughout its production process, allowing maximum respect for the raw material to result in selective and powerful extraction of the purest essences and aromas of the grape.

For wine aging, different barrels and toasts are selected each year from the best coopers in the world, which provide characteristics to each of the wines, completing them while respecting the virtues rescued from the vineyard. Regardless of the time of year, the rate of aging is always constant thanks to temperature and humidity control systems.

The wines resulting from this constant effort are the synthesis of the identity of the winery: different, complex and deep. Recognized with important awards and scores from different international publications, they are present in more than 30 countries.