Description

Denomination: TGI Montecastelli
Grape variety:  80%Sangiovese.
Producer: Castaldi srl 
Agronomist: Paolo Claudio Germano.
Winemaker: Vincenza Folgheretti.
Vineyard altitude: 150 m a.s.l.
Vineyard exposure: north-east.
Soil: medium clay-sandy 

Planting density: 5000 plants per hectare.
Production per hectare: 55 quintals of grapes per hectare.
Vineyard age: more than 15 years
Harvest: when ripe, about  the third week of September 
Aging and storage: after 12 months in large wooden barrels it is bottled and offered for sale

 Harvesting method: manual in small box
Harvest: when ripe, about  the third week of September.
Aging and storage: after 12 months in large wooden barrels it is bottled and offered for sale.
A rich, juicy and dense wine with dark fruit, with aromas of wood, red fruits and spices.
Pairing with: it is a wine that goes well with more elaborate dishes: hunting, aged cheeses, braised.