Description

Made from old vines (>30 years old) Alcoholic fermentation in INOX
Aged in French and American oak for 12 months
Aged in bottle for at least 12 months.
Cobranza is a classic and elegant expression of the Spanish Tempranillo. Oak and fruit are well- integrated showing a range of red fruit aromas together with spicy notes, oaky undertones and hints of licorice. On the palate, it is intense and velvety.