Description

MARTÍN VINTAGE brut nature gran reserva 66 months
Coupage: Xarel·lo, Macabeo and Parellada
Very limited edition cava: 1.500 bottles per year. With an extremely complex aging: the first 4 years elapse with the yeast of the 2nd fermentation and crown plug. After disgorging, it continues the breeding with cork stopper for 18 months more. At sight, clean golden, with the carbonic integrated into tiny bubbles and elegant tears on the wall of the glass, difficult to find in a cava. Very powerful in the nose, its most outstanding feature. Fresh, roasted apple and notes of fine pastries. In the mouth, very creamy, balanced and loaded with complexity. With a long, permanent and dry finish. An unforgettable cava that is exhausted as soon as we release it. No added sugar after disgorging, moderate consumption is suitable for diabetics., and it contains fewer calories.