Description

Our interpretation of a widespread international grape.
The short passage in french oak barriques makes this wine elegant and lasting.
Its name takes ispiration from the Subasio Montain whose fresh winds convey more intensity to the typical mineral and fruity aromas such as honey, peach and violet.

Grape varieties: 80% Chardonnay 20% Grechetto
Harvest period: First days of settember
Maturation and aging: In stainless steel containers. 30% of the Chardonnay is fermented in french oak barriques
Colour: Intense ruby-red with a slight garnet hue
Nose: Fruity, green apple, peach skin and yellow fowers
Palate: Pleasant and persistent, slightly sapid