Description

Grapes variety : 50% Meunier - 50% Chardonay
Dosage : 3,5 g/l 
Alcohol content : 12° 
Vinification :   • Mechanical vertical pressing, low juice extraction on ancestral press 
                               • Natural settling 
                               • Alcoholic fermentation in concrete vats 
                               • Natural and complete malolactic fermentation 
                               • No cold treatment to preserve aromas 
                               • Aging on lees for 5 years minimum 
 
TASTING NOTES 
An original and successful presentation wirh a poetic and evocative name... The wine presents a yellow dress with green reflections and a persistant foam. The nose is especially intense, pleasant and complex. The mouth is delicious and balanced with various fragancy of fresh citrus 
 
This wine is very subtle and fresh with a soft and smooth finish This Champagne is a full-bodied wine, which presents a large range of fragancy. It is a seductive wine