Description

Appellation                         IGP Pays d'oc

Soil                                           Terrace of pebbles with clayey subsurface

Comments of the cellarman
Golden yellow color, this wine has a great vividness, with citrus and white flowers aromas.
The mouth is ample and soft.                     

Vinification
In the vineyard are only allowed natural products: organic fertilizer (manure), copper against mildew, sulfur against powdery mildew. Excludes all synthetic products such as herbicides, pesticides, GMOs. Organic standards compliance is checked two times per year by the Bureau Veritas. Night harvest to preserve the flavors of the grape. The grapes macerate 2-3 pm in the press before pressing at low pressure to dissolve a maximum of aromas. It is then clarified naturally at room temperature for 48 h. Alcoholic fermentation occurs between 15 ° -18 ° C in stainless steel tanks for 3 weeks. The wine continues in vats on fine lees for 4 months.