Description
TYPE: organic red wine in oak barrel aged
VARIETIES: 100% Red Grenache
CHARACTERISTICS: 35 years old vineyards. Fermented in stainless steel tanks for 7 days at 24-26ºC followed by maceration of about 21 days. The wine is aged in French and American oak barrels for 12 months.
CAPACITY: 75 cl.
TASTE NOTES:
Colour: red cherry, clean and bright.
Aroma: Black fruit and red ripe fruit, mineral and spicy. Light toasted and integrated oak.
Palate: With body and complexity. Liquorice notes, red and black fruit.
FOOD PAIRING: To accompany red and
game meats, grilled, stew, cheeses, chocolate etc
TASTING TEMPERATURE: Ideal to serve at
16-18 ºC.