Description

This high quality sparkling wine spent 33 months fermenting in its bottle. This specific method helps the wine create its own carbonation and one-of-a-kind aroma and taste. The Blauer Silvaner berries come alive in this wine with an aroma of late summer wheat fields and ripe fruits. The initial taste is zesty and reviving with a lingering creamy and smooth mouthfeel.

Sugarlevel:    16 g/l
Acidity:            4,7 g/l
Alcohol:           11,5 %vol
Contents:        Contains Sulfit
Soil:                    Loess clay with gypsum keuper segments
Bottle:              0,75 l champagne bottle
EAN:                 42600 7036 1012

Make sure you have a bottle or two for the holidays!
This sparkling white wine is not only a perfect aperitif, but can work wonders when paired with festive, fine dining menus. 

Drinking temperature: 8° - 10°C